Outdoor Wok Kit comes complete with accessories for all types of cooking Chili gumbo and more. Level 3 Expert. This cooker can easily handle a 20 lb bird and cook it up perfectly. Previous Price C This was my first time using a fryer and for a. Rated 4 out of 5 stars. Normal Business Hours excludes holidays MF. Designed for use with large-scale deep-fry pots the electric oil pump from Eastman Outdoors extends the life of cooking oil and cuts down on cleanup mess.
See more ideas about deep fried turkey fried turkey turkey. Remove neck giblets and pop- up timer if present. Eastman Outdoors offers High-Quality cooking products that outdoor chefs are hungering for. Contact Eastman Outdoors at on how to obtain and. The stock pot will hold 30 quarts of oil. Property damage personal injury or death. Do NOT use the appliance if there is a leak.
Bayou Classic Stainless two person Basket As. Purchased this fryer back last August for a catering event in the park. Crab boils and fish boils. This cooking set is perfect for deep-frying turkey chicken wings seafood and vegetables. Crestware Quart Aluminum Stock Pot. In doing some research I find I will have to inject a marinade. This Eastman Outdoors is as the name points out a fryer for use outdoors. Turkey or chicken must be completely thawed inside and out.
Short Square Bolts 12 Flat Washer 12 Page 5: Regulator Hose Assembly The high pressure regulator hose assembly supplied must be used. One adjustable wrench is needed when attaching the hose to the appliance. Place the shutter spring 8 onto burner Page 6: Fuel Safety Fig. Step 1. Only use an approved 20 lb. Page 7: Leak Testing Make sure the regulator control valve is in the off position by turning the valve counter clockwise until it is tight figures This will not allow gas to flow through the hose.
Attach regulator in up position and hose to LP tank by sliding the black portion of the QCC1 fitting overtop LP tank valve threads figure If you hear gas rushing, smell gas or see growing bubbles on the timer shutoff, immediately turn LP tank off and contact Eastman Outdoors Customer Service Department at Page 9: Lighting Before each use, inspect the cooking vessel for dents, cracks, or pinholes.
Fill the cooking vessel with water and dry off the outside of the cooking vessel. If water appears on the outside of cooking vessel, there is a leak. Do NOT use the cooking vessel if there is a leak. Contact Eastman Outdoors at on how to obtain replacement parts. Page Shut Off 1 minute mark. Fill the vessel with water just until the food product is completely submerged. There must be a minimum of 3 inches 8cm between the water level and top of the vessel. Page Heat Cooking Liquid Step 3.
Always reset the timer shutoff before the timer reaches the one minute mark. If the time expires on the timer shutoff and flame is extinguished, turn the regulator control valve to the off position and relight the burner by following the lighting instructions in this manual.
Use compressed air or flush water through small casting holes to clean out debris from air holes. Once cleared, reassemble air shutter, spring, and hose assembly. Burner does not ignite in 3 to 5 seconds or burner ignites and has a low flame intensity? Turn regulator control valve off and turn LP tank valve off. Turkey or chicken must be completely thawed inside and out. Remove neck, giblets, and pop- up timer, if present. Page 16 Thermometer to prevent overheating and to ensure proper cooking temperatures.
Do not use a lid when heating oil or deep-frying. Do not fry without a thermometer or with a faulty thermometer. Carve, serve and enjoy! Eastman Outdoors shall not in any event be liable for any incidental or consequential damages, either in the breach of this warranty or any other reason, resulting from the use of this product. Page 19 Eastman Outdoors will not be held liable for any losses due to negligent operation on the part of the user.
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